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Sunday, September 05, 2010

Dodol..

Last month, my mom received this treat from her friend in the office who is practicing Islam. It was on the first week of Ramadan that this was given and we appreciated it very much because this is truly yummy. Well, actually, my mom receives Dodol quite often because there are many of them in her office who are from Marawi, and they usually buy this treat and give them away as pasalubong in the office or they make this on their homes in Marawi. 
In serving Dodol, they are cut crosswise or in bite sizes. In serving them, they can be placed in a nice serving platter cut crosswise or in bite sizes with toothpicks for easier handling. The photo above is  just part of the  first image you see above, cut crosswise and they were actually placed in the Tupperware, so to show you how they looked, I simply placed them on the cover, after taking a photo, placed them back inside. The Dodol given to us is the second to the largest Dodol size available. 



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2 comments:

Verna Luga said...

I worked in Cotabato before ... and this is just one of their delicacies ... when they celebrate Kanduli ... they serve all the yummiest from this dodol to tinagtag to a lot... promise ... sarap..

mine is up at Table for Five

shutter happy jenn said...

Very interesting. This is the first time I heard of such food.

My Yummy Sunday post is up HERE.